Cajun Alfredo
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Embark on a tantalizing journey where Italy meets Louisiana. Seasoned to perfection, the tender chicken breast is infused with a Cajun spice blend. Topped with a sweet heat pepper sauce, this dish is complemented by an andouille sausage for an added depth of flavor. Served alongside garlic cavatappi pasta, it’s an unforgettable culinary experience.
Chicken, Andouille Sausage, Pasta, Peppers, Cream
